Please see below for all the events at Le Bouchon Breton.
February
Sunday 5th
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Wednesday 8th
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Thursday 9th
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Friday 10th
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Sunday 12th
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Tuesday 14th
Valentine Dinner
Wednesday 15th
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Thursday 16th
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Friday 17th
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Sunday 19th
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Wednesday 22nd
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Thursday 23rd
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Up close and Personal with your sporting legend
3 Course Meal prior to the Wales 6 Nation Games
Spend quality time with rugby players at your table! Photographs, Autographs, Question & Answer Sessions.
Attending: Phil Greening, Matt Perry and Mike Catt as well other International and National Players
Price £75 per person
For more details or to make a booking please contact Dominie Bradshaw: dominie@minteventmanagement.co.uk
Spend quality time with rugby players at your table! Photographs, Autographs, Question & Answer Sessions.
Attending: Phil Greening, Matt Perry and Mike Catt as well other International and National Players
Price £75 per person
For more details or to make a booking please contact Dominie Bradshaw: dominie@minteventmanagement.co.uk
Friday 24th
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Sunday 26th
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Wednesday 29th
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
March
Thursday 1st
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Friday 2nd
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Sunday 4th
Oyster and Wine Masterclass
Oyster and Wine masterclass
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Oyster and Wine Matching session 1 and half Hour
Everyday except Saturday starts at 3pm -4.30pm
Cost : £70
By the end of this session you will be able to:
Name the 3 genus of edible oysters
Identify each oyster by its Genus
Describe characteristics of 10 different oysters
Be able to advise your friend of oysters
Recognise oysters that are not safe to eat
Match oysters with Wine
The session includes at total of 12 Oysters
9 of the following selection (depending on Arrival)
Jersey rock , cumbrae rock , Colchester rock and Native, Maldon Rock and Native, Welsh rock, Pacific oysters , Kumomoto oysters, belon natives, marine d’Oleron, marine d’arcachon , fine de Claire , special de Claire , Pied de Cheval and Cumbrea oysters
+ 1 Oyster Shooter
+ 1 Oyster Rockefeller
+ 1 Poached Oyster, glazed champagne Sabayon
Wine served during the session will include a sparkling wine, a Muscadet, a Loire Valley Sauvignon, a petit Chablis and a Bordeaux Entre deux Mers
Cheese and Wine Masterclass
Cheese and Wine Matching (session 1 hours and 30 minutes)
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
Price £48
starting at 5pm until 6.30pm
By the end of the session you will be able to:
Describe how most common cheese are made
Describe good and bad characteristics of cheese and wine matching
name the 5 groups of cheese
describe the characteristic of each of the groups
name cheeses in each of the group
demonstrate why cheese and wine matching is important
be able to advise your Friends on wine and cheese matching
have tasted and matched 8 different cheeses with 8 different wines
Cheese and wine match by regions
